First Crush!
Posted September 22, 2007 by Steve
I am not reliving a freshman fantasy, this is the first wine crush. When I reported this to my ophthalmic technicians and surgical assistants, they immediately and to the person said “Lucy” recalling from their rerun days, the Lucy segment with Lucy and Ethel with hair up in buns, stomping grapes holding their skirts. Lucy is now an eight foot long stainless steel apparatus with a large bladder that progressively expands and squeezes the grapes, in this case pinot gris, and later auxouis, a white hybrid. The photos show conveyor belts, grape filled bins, and forklifts, readying the meeting of juice and yeast and Mother Nature’s hand. The Bible makes reference to wine exactly 720 times, and if you do the math, a gross of nickels has a value of $7.20, and I, for one, do not think that Grossnickle (oft misspelled -el) and 720 references are a coincidence; it is fate. Shawn and his new assistant, David Hill, called and asked if I and Lori were excited, and the answer, of course, was “unbelievably so.” The fact that we are producing validates our business plan, but there is more to come. My wife has taken over the tasting room project and we have decided upon a rustic barn raising and hopefully it will be complete by next year when the finished product actually goes into a bottle.
Wet your lips!
Steve

Bill
September 22, 2007 at 3:26 pm
Congrats!
So the real question is, whats the best moment…planting the first vine, the first harvest, crush, or the first taste. or the first sale? Or maybe you have your own special moment?
BOB BRIGGS
September 24, 2007 at 3:18 pm
HEY STEVE,GRAPES LOOK GREAT.NEED SOME SAMPLES!!!!
SAY HELLO TO LORI AND KIDS. SEE YA DOTTIE AND BOB
J. Clay
September 24, 2007 at 3:21 pm
Wow! What a difference a year makes. Can’t wait to get there and see the actual process. Last year they were pouring cement for the floor and now your in production a year later. You should be excited! What should we toast with? Your choice our treat! Carol and JB